Paleo Cinnamon Apples

My recipes are grain free, refined sugar free and most are dairy free.  I love apples. All kinds of apples. I love cinnamon apples with pork chops or turkey. It has long been a favorite of mine. This is not a paleo or keto recipe but it has been revamped to be refined sugar free. I use two different varieties of apples in my recipe. I like the sweet and tangy taste. However, you should feel free to use whatever apples you like. I also like to use apple juice in it. You can juice fresh apple juice no sugar added or pineapple juice purchase a brand you like or even substitute water. The choice is yours. This recipe uses coconut sugar . I can find coconut sugar at Walmart where I live.

Ingredients:

1 large Gala apple

1 large Green apple

1 teaspoon cinnamon

1/2 teaspoon cardamom

1/2 cup apple juice or pineapple juice or water

1/4 cup coconut sugar

2 teaspoons tapioca flour

1 tablespoon water

 

Directions:

Peel and core the apples. Slice into bite size pieces. Add apples, cinnamon, cardamon, apple juice and coconut sugar. Cook approximately 7 – 10 minutes until apples are soft. Using a potato masher mash about 1/3 to 1/2 of the apples. Add tapioca flour to the water and blend together to make thin and smooth slurry. Pour the slurry into the cinnamon apples. Stir until thick. Remove from heat. Allow to cool slightly and serve.

The nutrition facts are based on using apple juice no sugar added. Serving size is roughly 8 servings a 1/4 cup per serving.

 

Nutrition Facts
Servings 8.0
Amount Per Serving
calories 53
% Daily Value *
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg 0 %
Sodium 1 mg 0 %
Potassium 60 mg 2 %
Total Carbohydrate 14 g 5 %
Dietary Fiber 1 g 6 %
Sugars 12 g
Protein 0 g 0 %
Vitamin A 1 %
Vitamin C 10 %
Calcium 2 %
Iron 1 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

 

2 Comments Add yours

  1. mistimaan says:

    Nice recipe

    Like

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