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A picture of a whole German Chocolate Cake

Gluten-Free German Chocolate Cake

Gluten-Free German Chocolate Cake Recipe is made from scratch, contains, two kinds of cocoa. The cake is moist, decadent, as well as refined sugar-free.
Prep Time 1 hr 15 mins
Cook Time 25 mins
Total Time 1 hr 40 mins
Course Dessert
Cuisine American
Servings 6 Servings
Calories 436 kcal

Equipment

  • Three 6-inch cake pans

Ingredients
  

  • 2/3 cup butter or coconut oil
  • 1 cup monk fruit sweetener
  • 1/4 cup coconut sugar
  • 1/2 tsp pure vanilla
  • 1 + 1 tbsp, tsp dark cocoa
  • 1 + 1 tbsp, tsp regular cocoa powder
  • 5 tbsp boiling strong coffee
  • 1 1/2 tsp baking powder
  • 1 cup cassava flour
  • 1/2 cup almond flour
  • 2/3 cup coconut buttermilk
  • 1/2 tsp cream of tartar
  • 2 whole eggs
  • 1 pinch of salt

Instructions
 

  • First, preheat oven to 350.
  • Secondly, oil and flour 3 six-inch cake pans.
  • Thirdly, blend the monkfruit sugar and coconut sugar with the butter and vanilla.
  • Blend together boiling coffee and cocoas.
  • Next, make coconut buttermilk by adding 2 teaspoons of lemon juice to 2/3 coconut milk.
  • Let coconut milk and lemon juice sit for ten minutes it will then be coconut buttermilk.
  • Combine flours, salt, baking powder, and cream of tartar.
  • Next, add eggs one at a time to the butter and sugar mixture.
  • Finally, combine the cocoa water with the coconut buttermilk.
  • Add some of the flour mixtures then some of the buttermilk.
  • Lastly, continue alternating between the two until well blended.
  • Pour into cake pans.
  • Bake approximately 25-30 minutes or until a toothpick comes out clean.
  • Remove cake after cooling 10-20 minutes

Notes

Nutrition Facts
Servings 6.0
Amount Per Serving
Calories 436
% Daily Value *
Total Fat 37 g 57 %
Saturated Fat 28 g 139 %
Monounsaturated Fat 3 g
Polyunsaturated Fat 2 g
Trans Fat 0 g
Cholesterol 72 mg 24 %
Sodium 49 mg 2 %
Potassium 117 mg 3 %
Total Carbohydrate 38 g 13 %
Dietary Fiber 2 g 9 %
Sugars 5 g  
Protein 3 g 7 %
Vitamin A 4 %
Vitamin C 3 %
Calcium 1 %
Iron 14 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Keyword Cake, Cassava Flour Recipe, Celiac Recipe, Celiac Recipes, Chocolate, Cocoa, Coconut Buttermilk, Coconut Sugar, Dutch Cocoa, German Chocolate, Gluten Free Recipe, Gluten Fri, Gluten Fritt, Monk Fruit Sweetener, Refined Sugar Free