Blueberry Balsamic Glazed Steak made under the broiler. Quick and easy with a sweet and savory blueberry balsamic vinegar glaze. Refined sugar-free.
Course Main Course
Keyword New York Steak
Prep Time 3minutes
Cook Time 15minutes
Resting Time 10minutes
Total Time 23minutes
2lbsNew York Strip Steak
2 1/2tbspBlueberry Balsamic Glaze
Salt and pepper to taste.
First, preheat broiler. Secondly, Add approximately 1/8 of a tsp garlic powder and onion powder per side of each steak.
Secondly, add approximately 1/8 of a tsp garlic powder and onion powder per side of each steak.
Next, drizzle about a tsp of blueberry Balsamic Glaze on both sides of each steak.
Broil approximately 4 minutes per side or until an oven-safe thermometer reaches your desired doneness.
Lastly, remove from oven and allow to rest approximately 10 – 15 minutes.
Serving suggestion: Serve with additional Blueberry Balsamic Glaze
Amount Per Serving
% Daily Value *
Total Fat 11g
Saturated Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
Total Carbohydrate 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.