Dairy-Free Harissa Dipping Sauce

5 from 1 vote

Dairy-Free Harissa Dipping Sauce

Dairy-Free Harissa Dipping Sauce Recipe a uniquely flavored sauce made with a garlicky Moroccan chili spice sauce. A versatile condiment.

Course Appetizer, Sauce

Cuisine African, Moroccan

Keyword African Condiment, African Sauce, Canned Coconut Milk, Cilantro, Condiment, Dairy-Free Recipe, Dipping Sauce, Fresh Mint, Harissa Sauce, How to Make Harissa Sauce, Mild Spice, Moroccan, Moroccan Harissa, Red Chili Sauce, Tunisian, Za'tar

Prep Time 5

Total Time 5

Servings servings

Calories 26kcal

Author LaRena Fry

Ingredients

1/2 cup coconut milk
1/4 tsp pink salt
1 tsp Za'atar
2 tsp freshly chopped mint
2 tsp freshly chopped cilantro
1 tsp freshly chopped parsley
4 tbsp coconut water
6 tbsp harissa

Instructions

First, in a bowl combine coconut milk, pink salt, za’atar, fresh mint, fresh cilantro, fresh parsley, coconut water, and harrisa.
1/2 cup coconut milk, 1/4 tsp pink salt, 1 tsp Za'atar, 2 tsp freshly chopped mint, 2 tsp freshly chopped cilantro, 1 tsp freshly chopped parsley, 4 tbsp coconut water, 6 tbsp harissa
Second, stir until thoroughly combined.
Lastly, serve with a tablespoon or two over Gluten-Free Moroccan Kefta Meatballs.

Notes

Nutrition Facts
Servings 4.0
Amount Per Serving
Calories 26
% Daily Value *
Total Fat 1 g	2 %
Saturated Fat 1 g	3 %
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg	0 %
Sodium 267 mg	11 %
Potassium 61 mg	2 %
Total Carbohydrate 3 g	1 %
Dietary Fiber 1 g	4 %
Sugars 2 g
Protein 0 g	0 %
Vitamin A	14 %
Vitamin C	41 %
Calcium	9 %
Iron	3 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition

Serving: 4g | Calories: 26kcal | Carbohydrates: 3g