Preheat oven to 400 F. First, oil a sheet pan or baking stone pan.
First, oil a sheet pan or baking stone pan.
Secondly, add all ingredients to a large bowl.
Thirdly using your hand’s mix ingredients together until thoroughly combined.
Finally using your hands or a small cookie scoop roll out the meatballs.
Place rolled meatballs onto the baking sheet or baking stone pan.
Lastly, place into the oven. Bake approximately 15 - 20 minutes.
If you have rolled large meatballs keep in mind they will take longer to cook.
Once the meatballs have browned they are done. Remove meatballs and serve as an appetizer or main course.
Can be cooked right away or placed on to a sheet tray and frozen. Once frozen place them into a freezer bag. To cook from frozen preheat to 400 F and bake for 25 - 30 minutes.