Gluten-Free Lefsa Ham-n-Cheese Wraps Recipe is on a traditional flatbread made with riced potatoes. Enjoy for lunch, dinner, or party food.
Course Appetizer, Dinner, Lunch
Cuisine Norwegian
Keyword Gluten-Free Norwegian Lefsa Wrap Recipe, Norwegian Ham and Cheese Lefsa Wrap, Norwegian Ham and Cheese Lefsa Wrap Recipe, Norwegian Lefsa Wrap Recipe, Recipe For Norwegian Lefsa Wrap, Recipe For Norwegian Lefsa Wraps, Traditional Norwegain Lefsa Recipe For a Wrap
Take a piece of lefsa and smear it with Boursin cheese.
2 pieces of lefsa, 4 tbsp Boursin Cheese or any spreadable cheese
Top each lefsa with two pieces of ham and sliced green onion.
4 whole thin slices of ham, 1 or 2 whole green onion sliced
Lastly, add 8 pieces of baby spinach to each lefsa.
16 whole pieces of baby spinach
Roll up wrap inside some plastic wrap and refrigerate for a minimum of 1 hour.
Appetizer Pieces
In conclusion, make 8 - 10 additional Lefsa wraps and cut each wrap into 4 or 5 pieces.
Notes
Nutrition Facts
Servings 2.0
Amount Per Serving
Calories 135
% Daily Value *
Total Fat 10g
15%
Saturated Fat 5g
27%
Monounsaturated Fat 2g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol37mg
12%
Sodium198mg
8%
Potassium107mg
3%
Total Carbohydrate4g
1%
Dietary Fiber0g
1%
Sugars1g
Protein 8 g
15%
Vitamin A
0%
Vitamin C
4%
Calcium
2%
Iron
3%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.