• First, preheat your outdoor smoker grill or other grills.
• Once the grill is hot cook sausage up in a skillet.
  1 lb. chicken maple sausage
• Next, remove sausages and cut into bite-size piece.
• Return the cut sausages to the skillet over the grill.
• Add maple syrup and cook one minute, stirring to coat the sausage.
  1 lb. chicken maple sausage
• Next, spray a 13x9x2 inch dish with cooking spray (do this away from the grill).
• Finally, place the shredded potatoes or hashbrowns in the bottom of a casserole dish and top with maple sausage.
  6 cups shredded potatoes or hash browns
• Next, mix eggs milk, bbq sauce, salt, pepper, and sour cream and blend well together.
  6 whole eggs, 1 tsp pink salt, 1/2 tsp black pepper, 2 cups milk, 1/2 cup sour cream, 4 tbsp Black Cherry BBQ Sauce
• Pour the milk mixture over the potatoes.
• Lastly, top with green onions and bell peppers.
  2 whole baby bell peppers , 1 whole green onion both white and green parts, 4 oz. cheese of choice
• Place onto the grill over a piece of tin foil.
• Cook on high for 30 - 45 minutes.
• Place cheese on top of the casserole during the last minute or two of cooking.

Best Pellets or Wood to Use

• Depending on the type of grill and how hot it is. Use hickory, applewood, pecan, or mesquite pellets for the best flavor

Oven Baked Directions:

• First, preheat the oven to 400 F. 
• Second, cook sausage over medium heat until cooked through.
• Next, remove sausages and cut into bite-size piece.
  1 lb. chicken maple sausage
• Place cooked and cut sausages back onto the stove.
• Add maple syrup and cook one minute, stirring to coat the sausage.
  1 lb. chicken maple sausage
• Next, spray a 13x9x2 inch dish with cooking spray.
• Finally, place the shredded potatoes in the bottom of a casserole dish and top with maple sausage.
  6 cups shredded potatoes or hash browns
• Next, mix eggs milk, bbq sauce, salt, pepper, and sour cream and blend well together.
  6 whole eggs, 1 tsp pink salt, 1/2 tsp black pepper, 4 tbsp Black Cherry BBQ Sauce, 2 cups milk, 1/2 cup sour cream
• Pour the milk mixture over the potatoes.
• Lastly, top with green onions and bell peppers.
  2 whole baby bell peppers , 1 whole green onion both white and green parts
• Place it into the oven.
• Cook at 350 for 30-35 minutes.
• Place cheese on top of the casserole during the last minute or two of cooking.
  4 oz. cheese of choice