Holiday Sugar Cookie Frosting
Holiday Sugar Cookie Frosting Recipe made with cream cheese, fresh fruit, homemade jams, or flavorings. Decorate with pomegranates or berries.
Servings 12 Servings
Calories 21kcal
Equipment
Ingredients
- 4 oz cream cheese
- 1 tbsp butter
- 1/2 cup powdered monk fruit sugar
- 1 tsp Vanilla
Optional Flovorings
- 3 tbsp fresh pomegranate juice or other juice
- 1/8 tsp peppermint extract or digestible oil
Decoration Suggestions
- 1 tsp cranberry sauce per cookie see my recipe on the blog
- 1- 1/2 tsp pomegranate seeds
- 3-4 needles fresh rosemary don't eat the rosemary
Instructions
- First, allow the cream cheese to come to room temperature.
- Next, blend together cream cheese and butter until creamy and smooth.4 oz cream cheese, 1 tbsp butter
- Lastly, add in powdered monk fruit sugar and vanilla.1/2 cup powdered monk fruit sugar, 1 tsp Vanilla
DECORATING SUGGESTIONS PER COOKIE:
- Smear each cookie with frosting approximately 2 teaspoons, add cranberry sauce, pomegranate seeds and a few needles of rosemary per cookie.3 tbsp fresh pomegranate juice or other juice, 1 tsp cranberry sauce per cookie, 3-4 needles fresh rosemary, 1- 1/2 tsp pomegranate seeds
- Or add peppermint extract or other flavoring to the frosting.1/8 tsp peppermint extract or digestible oil
- Serve and eat.
Notes: There needs to be a small amount of frosting covering the cookie or the cranberry sauce and pomegranate seeds will make the cookie soggy.
Notes
| Nutrition Facts Per Cookie | |
|---|---|
| Servings 24.0 | |
| Amount Per Serving | |
| Calories 21 | |
| % Daily Value * | |
| Total Fat 2 g | 3 % |
| Saturated Fat 1 g | 6 % |
| Monounsaturated Fat 1 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 7 mg | 2 % |
| Sodium 21 mg | 1 % |
| Potassium 7 mg | 0 % |
| Total Carbohydrate 0 g | 0 % |
| Dietary Fiber 0 g | 0 % |
| Sugars 0 g | |
| Protein 0 g | 1 % |
| Vitamin A | 2 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 0 % |
| * The Percent Daily Values are based on a 2,000 calorie diet so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition
Serving: 24servings | Calories: 21kcal