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+ servings
A plate of all the seasonings and a jar with the seasoning poking around the corner.
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5 from 1 vote

Homemade BBQ Seasoning

Homemade BBQ Seasoning Recipe is a smoky spice blend without refined sugar. Perfect for beef, chicken, pork, or buffalo. Easy to make and store in the pantry.
Course Condiment
Cuisine American
Keyword BBQ, BBQ Rub, Chicken Stir Fry Spices, Coconut Sugar, Homemade BBQ Seasoning, Homemade BBQ Seasoning Recipe, Powdered Chipotle, Rub, Spice
Prep Time 1 minute
Cook Time 3 minutes
0 minutes
Total Time 4 minutes
Servings 21 tsp
Calories 4kcal
Author LaRena Fry

Ingredients

  • 2 tbsp smoked paprika
  • 1 tbsp cayenne pepper
  • 1 tbsp coconut sugar
  • 2 tsp chili pepper
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 2 tsp salt
  • 2 tsp black pepper
  • 1/2 tsp paprika
  • 1/2 tsp chipotle pepper

Instructions

  • First, combine all ingredients in a sterilized glass jar.
    2 tbsp smoked paprika, 1 tbsp cayenne pepper, 1 tbsp coconut sugar, 2 tsp chili pepper, 2 tsp onion powder, 2 tsp garlic powder, 2 tsp salt, 2 tsp black pepper, 1/2 tsp paprika, 1/2 tsp chipotle pepper
  • Second, put a lid on and shake until combined. Use to season meats or vegetables.
  • Lastly, Store in a sterilized glass jar in your pantry. I wash out my old spice jars and relabel and reuse.

*Optional add  True lime 1/2 teaspoon to 1 teaspoon for a slight lime flavor.

    Notes

    Nutrition Facts
    Servings 21.0
    Amount Per Serving
    Calories 4
    % Daily Value *
    Total Fat 0 g 0 %
    Saturated Fat 0 g 0 %
    Monounsaturated Fat 0 g
    Polyunsaturated Fat 0 g
    Trans Fat 0 g
    Cholesterol 0 mg 0 %
    Sodium 226 mg 9 %
    Potassium 13 mg 0 %
    Total Carbohydrate 1 g 0 %
    Dietary Fiber 0 g 1 %
    Sugars 1 g  
    Protein 0 g 0 %
    Vitamin A 3 %
    Vitamin C 1 %
    Calcium 1 %
    Iron 0 %
    * The Percent Daily Values are based on a 2,000 calorie diet so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

    Nutrition

    Serving: 21servings | Calories: 4kcal | Carbohydrates: 1g