Homemade BBQ Seasoning is a spicy smoky blend that will flavor any protein whether on the grill or in the oven. Say goodbye to store-bought seasonings and hello to this easy homemade BBQ seasoning recipe. Made with simple ingredients like chipotle spice and coconut sugar, this blend is perfect for adding a touch of sweetness to your dishes. Whether you use it as a rub or mix it into your recipes, this seasoning will become a staple in your pantry.
Homemade BBQ Seasoning:
Are you tired of bland store-bought seasonings that just don’t cut it in the flavor department? Not to mention, store-bought often have preservatives. Say hello to a game-changer for your pantry: a simple homemade BBQ seasoning recipe that will take your dishes to the next level. Get ready to revolutionize your pantry and elevate your culinary creations with this easy DIY seasoning.
Why Homemade BBQ Seasoning?
If you’re wondering why homemade BBQ seasoning is worth the effort, the answer is simple: quality and control. By making your own seasoning blend, you have the power to customize the flavors to your liking and ensure that only the freshest ingredients are used. This allows you to steer clear of artificial additives and preservatives often found in store-bought options, giving you a healthier and more flavorful alternative for all your cooking needs. Ready to dive into the world of homemade seasonings and take your dishes to new heights? Let’s start with the key ingredients for that perfect balance of sweet and spicy flavors.
Key Ingredients for Sweet and Spicy Flavor
First and foremost, for a perfect balance of sweet and spicy flavors in your homemade BBQ seasoning, there are a few key ingredients you’ll want to include. coconut sugar adds a touch of sweetness, while paprika and chili powder bring the heat. To round out the flavor profile, don’t forget to add garlic powder, onion powder, and a hint of cayenne pepper for an extra kick. Equally important, by combining these essential ingredients, you’ll create a seasoning blend that’s sure to elevate any dish it touches. Ready to bring your pantry to life with this irresistible homemade BBQ seasoning? Let’s get started with the simple steps to make your own seasoning blend.
Simple Steps to Make Your Own Seasoning
To make your own homemade BBQ seasoning blend, start by gathering all the key ingredients mentioned earlier: coconut sugar, paprika, chili powder, garlic powder, onion powder, and cayenne pepper. Once you have all your ingredients ready, simply mix them together in a bowl until well combined. Therefore, make sure to taste and adjust the seasonings according to your preference, adding more sweetness or heat as needed. Store your homemade BBQ seasoning in an airtight container to keep it fresh and flavorful for future use. With just a few simple steps, you can create a versatile seasoning blend that will add a delicious kick to your favorite dishes. Get ready to elevate your cooking with this easy homemade BBQ seasoning!
Creative Ways to Use Your Homemade BBQ Seasoning
Another creative way to use your homemade BBQ seasoning is to mix it into ground meat for flavorful burgers or meatballs. The combination of smoky sweetness and spicy heat will take your classic dishes to a whole new level. You can also sprinkle the seasoning blend over vegetables before roasting them to add a delicious kick of flavor. Experiment with different ways to incorporate your homemade BBQ seasoning into your cooking to discover new and exciting flavor combinations. By thinking outside the box, you can create unique and delicious meals that your friends and family will love.
Tips for Storing and Preserving Your Blend
To ensure that your homemade BBQ seasoning stays fresh and flavorful for as long as possible, it’s important to store it properly. The best way to preserve your blend is to keep it in an airtight container. For example, such as a glass jar or a plastic container with a tight-fitting lid. This will help protect the spices from moisture and air, which can cause them to lose their potency over time.
It’s also a good idea to store your seasoning in a cool, dry place away from direct sunlight. This will help prevent the spices from being exposed to heat and light, which can also degrade their flavor. Additionally, keeping your seasoning blend in a pantry or cupboard will help protect it from humidity, which can cause it to clump together.
Most importantly, following these simple storage tips, you can enjoy your homemade BBQ seasoning for months to come. So go ahead and whip up a big batch of this flavorful blend to have on hand whenever you need to add a delicious kick to your dishes. Your taste buds will thank you!
In Summary:
In conclusion, by creating your own seasoning blend, you are not only adding a touch of sweetness and spice to your dishes. You are also taking control of the flavors in your pantry. Say goodbye to store-bought seasonings and hello to a versatile blend that can transform your cooking in countless ways. So, why not start experimenting in the kitchen and unleash your culinary creativity with this easy recipe? Embrace the power of homemade seasonings and elevate your dishes to a whole new level. As the saying goes, “Good seasoning is what really brings out the flavor in the food.”
By the way, I save my spice jars and wash them out. Just relabel them to store my new seasoning blends. Last but not least, simply store it in my pantry. I use it in my Grain-Free Chicken strips and BBQ Buffalo Burgers.
Homemade BBQ Seasoning
Ingredients:
- 2 tablespoons smoked paprika
- 1 tablespoon cayenne pepper
- 1 tablespoon coconut sugar
- 2 teaspoons chili pepper
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon chipotle pepper
- *1/2 tsp True Lime
- Directions:
First, combine all ingredients in a glass jar. Second, screw the lid on. Third, shake until combined. Use to season meats or vegetables. *Optional add True lime 1/2 teaspoon to 1 teaspoon for a slight tang flavor. Lastly, store in a sterilized glass jar. Store in your pantry. Incidentally, I wash out my old spice jars and relabel and reuse them.
Homemade BBQ Seasoning
Ingredients
- 2 tbsp smoked paprika
- 1 tbsp cayenne pepper
- 1 tbsp coconut sugar
- 2 tsp chili pepper
- 2 tsp onion powder
- 2 tsp garlic powder
- 2 tsp salt
- 2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp chipotle pepper
Instructions
- First, combine all ingredients in a sterilized glass jar.2 tbsp smoked paprika, 1 tbsp cayenne pepper, 1 tbsp coconut sugar, 2 tsp chili pepper, 2 tsp onion powder, 2 tsp garlic powder, 2 tsp salt, 2 tsp black pepper, 1/2 tsp paprika, 1/2 tsp chipotle pepper
- Second, put a lid on and shake until combined. Use to season meats or vegetables.
- Lastly, Store in a sterilized glass jar in your pantry. I wash out my old spice jars and relabel and reuse.
*Optional add True lime 1/2 teaspoon to 1 teaspoon for a slight lime flavor.
Notes
| Nutrition Facts | |
|---|---|
| Servings 21.0 | |
| Amount Per Serving | |
| Calories 4 | |
| % Daily Value * | |
| Total Fat 0 g | 0 % |
| Saturated Fat 0 g | 0 % |
| Monounsaturated Fat 0 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 226 mg | 9 % |
| Potassium 13 mg | 0 % |
| Total Carbohydrate 1 g | 0 % |
| Dietary Fiber 0 g | 1 % |
| Sugars 1 g | |
| Protein 0 g | 0 % |
| Vitamin A | 3 % |
| Vitamin C | 1 % |
| Calcium | 1 % |
| Iron | 0 % |
| * The Percent Daily Values are based on a 2,000 calorie diet so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition
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