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Homemade Coconut Brown Sugar. A close up of a bowl of sugar with a basket in the background.
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5 from 1 vote

Homemade Coconut Brown Sugar

Homemade Coconut Brown Sugar Recipe DIY from scratch is simple and easy to make. A refined sugar-free substitute to use in various recipes.
Course Condiment
Cuisine American
Keyword Brown Sugar, Coconut Brown Sugar, Coconut Sugar, Condiment, Flavor Enhancer, Homemade from Scratch, Refined Sugar Free
Prep Time 1 minute
Total Time 1 minute
Servings 16 servings
Calories 12kcal
Author LaRena Fry

Ingredients

  • 1 cup coconut sugar
  • 2 tbsp Yacon syrup

Instructions

  • First, pour coconut sugar into a bowl.
    1 cup coconut sugar, 2 tbsp Yacon syrup
  • Secondly, add maple syrup and stir until thoroughly combined.
  • Lastly, tore any excess in a sterilized glass jar with a tight fighting lid in the fridge.

Notes

Nutrition Facts
Servings 48.0
Amount Per Serving
calories 12
% Daily Value *
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg 0 %
Sodium 1 mg 0 %
Potassium 0 mg 0 %
Total Carbohydrate 4 g 1 %
Dietary Fiber 0 g 0 %
Sugars 3 g  
Protein 0 g 0 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition

Serving: 48g | Calories: 12kcal | Carbohydrates: 4g | Sodium: 1mg