Homemade Italian Seasoning
Homemade Italian Seasoning Recipe add to any recipe that calls for Italian Seasoning. Great versatile seasoning. Great pantry addition.
Servings 18 servings
Calories 1kcal
Ingredients
- 4 tsp thyme
- 1 tsp rosemary
- 4 tsp oregano
- 1 tsp maroram
- 4 tsp basil
Instructions
- First, place all seasonings in a small jar or bottle.4 tsp thyme, 1 tsp rosemary, 4 tsp oregano, 1 tsp maroram, 4 tsp basil
- Second, put the lid on and shake until combined.
- Lastly, place an address label and write Italian seasoning on it and place it into your pantry.
Notes
| Nutrition Facts | |
|---|---|
| Servings 18.0 | |
| Amount Per Serving | |
| Calories 1 | |
| % Daily Value * | |
| Total Fat 0 g | 0 % |
| Saturated Fat 0 g | 0 % |
| Monounsaturated Fat 0 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 0 mg | 0 % |
| Potassium 16 mg | 0 % |
| Total Carbohydrate 0 g | 0 % |
| Dietary Fiber 0 g | 1 % |
| Sugars 0 g | |
| Protein 0 g | 0 % |
| Vitamin A | 1 % |
| Vitamin C | 1 % |
| Calcium | 0 % |
| Iron | 1 % |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition
Serving: 18servings | Calories: 1kcal