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Gluten-Free Banana French Toast on a plate with bananas and syrup
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Gluten-Free Banana French Toast Recipe

Gluten-Free Banana French Toast Recipe made with caramel espresso sauce and chocolate chips, A decadent French Toast for breakfast or dessert
Course Breakfast, Dessert
Cuisine American
Keyword Banana Bread French Toast, Cardamom, Celiac Recipe, Celiac Recipes, Cinnamon, French Toast, French Toast From Banana Bread, Gluten Free Recipe, Gluten Frei, Gluten Fri, Gluten Frie, Gluten Fritt, Gluten-Free, Gluten-Free Banana Bread, Gluten-Free Banana Bread French Toast, Gluten-Free Banana Bread French Toast Recipe, Gluten-Free Decadent French Toast Recipe, Gluten-Free Espresso Chcolate Banana Bread French Toast, Gluten-Free Espresso Chcolate Banana Bread French Toast Recipe, Gluten-Free Espresso Chocolate Banana Bread, Gluten-Free French Toast, No Wheat, No Wheat No Problem
Prep Time 2 minutes
Cook Time 6 minutes
Total Time 8 minutes
Servings 4 servings
Calories 477kcal
Author LaRena Fry

Equipment

Frying Pan
" class="wprm-recipe-equipment-link" target="_blank">Spatula
" class="wprm-recipe-equipment-link" target="_blank">Measuring Spoonscups
" class="wprm-recipe-equipment-link" target="_blank">mixing bowls
Serving Platters

Ingredients

Instructions

  • First, slice the banana bread the night before and let dry out slightly. (Note: If doesn't dry out enough leave in the oven for 2 hours at 230 degrees F.)
    1 loaf Caramel Espresso Chocolate Chip Banana Bread
  • Second, in a bowl add eggs and beat them.
    2 whole eggs
  • To the beaten eggs add the milk, cream, and cardamom.
    2/3 cup almond milk, 1 pinch Cardamom
  • Add oil to a frying pan on medium heat.
    1 tsp coconut oil
  • Allow pan to get hot.
  • Dip both Banana bread into the egg batter, evenly coating both sides.
  • Lift out the slices of banana bread and add to the hot frying pan.
  • Fry approximately 1- 3 minutes. Flip and cook the other side for 1 -3 minutes.
  • Flip and cook the other side for 1 -3 minutes.
  • Once cooked place on a plate and serve with powdered monk fruit sugar, or maple syrup, or Old Fashioned Buttermilk Syrup or Old Fashioned Mascarpone Buttermilk Syrup.
    1 tbsp *Monk Fruit Powdered Sugar
  • Add Fresh fruit or bacon and ham.

Notes

Nutrition Facts Per Three Slices
Servings 12.0
Amount Per Serving
Calories 477
% Daily Value *
Total Fat 27 g 42 %
Saturated Fat 18 g 90 %
Monounsaturated Fat 6 g
Polyunsaturated Fat 2 g
Trans Fat 0 g
Cholesterol 40 mg 13 %
Sodium 131 mg 5 %
Potassium 240 mg 7 %
Total Carbohydrate 48 g 15 %
Dietary Fiber 3 g 13 %
Sugars 29 g  
Protein 3 g 6 %
Vitamin A 3 %
Vitamin C 5 %
Calcium 4 %
Iron 10 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition

Serving: 4servings | Calories: 477kcal | Carbohydrates: 48g | Protein: 3g