• Home
  • About Me LaRena
  • Disclosure
  • Privacy Policy
  • Contact

LaRena's Corner

Gluten-Free, Grain-Free, Refined Sugar-Free Recipes

  • Breads
  • Breakfast
  • Desserts
  • Flavor Enhancers
    • Jams and Jellies
    • Marinade/Brine
    • Sauces
    • Spices/Rubs
  • Keto
  • Main Dish
    • Beef
    • Buffalo / Wild Game
    • Chicken
    • Grain Free Pasta
    • Ground Turkey / Ground Chicken
    • Pork
    • Seafood/Fish
    • Turkey
  • Side Dishes
You are here: Home / Appetizers / Gluten-Free Potsticker Meatballs

Appetizers Main Dish

Gluten-Free Potsticker Meatballs

This post may contain affiliate links. Read our disclosure policy here.

Sharing is caring!

37 shares
  • Share
  • Tweet

Gluten-Free Potsticker Meatballs with Asian flavors and no wrapper will satisfy your Chinese food craving. This meatball is a deconstructed potsticker with no wrapper but all the flavor. Not to mention, the meatballs are moist with a pop of fresh ginger and fresh garlic. Potsticker recipes usually have green onions inside them. In all honesty, I feel that leeks are the perfect fit as they are mild but a little spicier than green onions. However, in the event leeks are not available add green onions.Potsticker Meatballs with dipping sauce.

Gluten-Free Potsticker Meatballs:

However, you need to be careful with leeks as they tend to have sand or dirt in the center. Therefore, you need to cut them in half or quarter them and rinse them under the water pushing through the layers. Make sure to get all the sand and grit washed out.

Needless to say, these meatballs are magnificently moist due to the fact that they have liquid chicken bone broth. Gluten-Free Potsticker Meatballs Recipe a deconstructed way to enjoy Potstickers. Hence, coconut Aminos are substituted for soy sauce. Find Coconut Aminos here and Coconut Aminos Teriyaki Sauce here. Incidentally, these meatballs may be served as an appetizer or main course.

Chili sesame oil adds a small amount of heat in any case if you prefer less heat just use sesame oil instead. With only 8 grams of carbohydrates, these meatballs are also Keto. In fact, if you want to have one serving of sauce is 1 carbohydrate. Below, are Nutritional Facts for both. If eating both just add the two Nutritional Facts together.

Consequently, these Gluten-Free Potsticker Meatballs have a slight amount of monk fruit sweetener in them. Monk Fruit is a refined sugar-free sweetener that comes from China. At any rate, if you can’t find it locally where you live you can find Monk Fruit Sweetener here.

Read my blog for Monk Fruit Sweetener Information.

Notes:

I shared a quote on Facebook recently that I wanted to share with you. By the way, I have no idea who said it or wrote it. When someone wrongs us, “we want the maximum amount of punishment”. But when we do wrong, “we want the maximum amount of understanding and forgiveness.” This quote has become a favorite of mine.

Therefore, may we all be given grace when we need it and be able to give grace and forgiveness to others. May your day be glorious and may it be blessed. By the way, if no one has told you today “You are BEAUTIFUL- There is no one else like you”. Indeed, let’s stop comparing ourselves to each other. Instead, we need to realize that we are all learning and teaching each other. I appreciate your company as we all walk this journey called life. I am glad you are here.

Meatball meat will be loose but will still stick together it makes for a more moist meatball.

Gluten-Free Potsticker Meatballs

Ingredients:

  • l lb ground turkey
  • 3 tbsp coconut aminos
  • 1 tbsp apple cider vinegar
  • 1 tsp balsamic vinegar
  • 2 tsp chili sesame oil or sesame oil
  • 1/4 tsp red pepper flakes
  • 1/3 cup liquid chicken bone broth
  • 1 1/2 tsp monk fruit sweetener
  • 1 teaspoon freshly ground ginger
  • 1/2 tsp freshly ground or minced garlic
  • 1 teaspoon pink salt
  • 1 1/2 cup chopped leeks
  • 1/4 teaspoon ground black pepper

Directions:

First, preheat your oven to 400 F. Second oil a stoneware or other baking pan. Second, in a large bowl combine all your ingredients using your hands mix the mixture together. Third, blend the ingredients until thoroughly incorporated together. Form into small meatball shapes or use a cookie scoop.All ingredients before being combined Place rolled meatballs onto the stoneware or baking pan. Make sure to leave space in between the meatballs. Once all the meat is rolled out place the pan in the oven. Bake 20-30 minutes.Gluten-Free Pot Sticker Meatballs out of the ovenWhen meatballs are cooked remove them from the oven and serve with a little dipping sauce.Gluten-Free Pot Sticker Meatballs close-up of a meatball.

Gluten-Free Potsticker Meatball Dipping Sauce:

  • 4 tbsp coconut aminos
  • 1 tbsp coconut aminos teriyaki sauce
  • 1 tsp apple cider vinegar
  • 1/2 tsp balsamic vinegar
  • 1 tsp chili sesame oil
  • 1 tsp sesame oil
  • 1/4 teaspoon red pepper flakes

Directions:

First, pour all of your ingredients into a small bowl. Second, stir until combined. Once meatballs are cooked. Serve with a dipping sauce.Gluten-Free Pot Sticker Meatballs on a plater with dipping sauce and chopsticks

Gluten-Free Potsticker Meatballs
Save Save Recipe!
Print Pin
5 from 1 vote

Gluten-Free Potsticker Meatballs

Gluten-Free Potsticker Meatballs Recipe a deconstructed way to enjoy Potstickers. Use as an appetizer or as a meal included is a dipping sauce
Course Appetizer, Main Course
Cuisine Chinese
Keyword Appetizer's, Asian Potsticker Meatballs, Deconstructed Potsticker Meatballs, Flavorful Potsticker Meatballs, Garlic, Ground Turkey, Ground Turkey Potsticker Meatballs, Ground Turkey Recipe, Keto Appetizer, Keto Potsticker Meatballs, Keto Recipe, Paleo Potsticker Meatballs, Pot Sticker, Potsticker Meatballs, Potstickers, Quick and Easy, Tasty Potsticker Meatballs
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings 4 Servings
Calories 313kcal
Author LaRena Fry

Equipment

Half Sheet
" class="wprm-recipe-equipment-link" target="_blank">Measuring Spoonscups
" class="wprm-recipe-equipment-link" target="_blank">Spatula
Serving Bowls

Ingredients

Gluten-Free Potsticker Meatballs

  • 1 lb ground turkey
  • 3 tbsp coconut aminos
  • 1 tbsp apple cider vinegar
  • 1 tsp balsamic vinegar
  • 2 tsp chili sesame oil or sesame oil
  • 1/4 tsp red pepper flakes
  • 1/3 cup liquid chicken bone broth
  • 1 1/2 tsp monk fruit sweetener
  • 1 tsp freshly ground ginger
  • 1/2 tsp fresh minced garlic
  • 1 tsp pink salt
  • 1 /2 cups chopped leeks
  • 1/4 tsp ground black pepper

Dipping Sauce

  • 4 tbsp coconut aminos
  • 1 tbsp coconut aminos teriyaki sauce
  • 2 tsp chili sesame oil or sesame oil
  • 1 tsp apple cider vinegar
  • 1/4 tsp red pepper flakes
  • 1/2 tsp balsamic vinegar

Instructions

  • First, preheat your oven to 400 F. 
  • Second oil a stoneware or other baking pan. 
  • Next, in a large bowl combine all your ingredients using your hands mix the mixture together. 
  • Blend the ingredients until thoroughly incorporated together. 
  • Form into small meatball shapes or use a cookie scoop.
  • Place rolled meatballs onto the stoneware or baking pan. 
  • Make sure to leave space in between the meatballs. 
  • Once all the meat is rolled out place the pan in the oven. 
  • Bake 20-30 minutes. 
  • When meatballs are cooked remove from oven and serve with a little dipping sauce.

Dipping Sauce

  • In a small bowl pour all the ingredients into and stir until all ingredients are incorporated. 
  •  When Meatballs are cooked serve with a little Dipping Sauce

Notes

Nutrition Facts For Potstickers
Servings 4.0
Amount Per Serving
Calories 313
% Daily Value *
Total Fat 17 g 25 %
Saturated Fat 4 g 20 %
Monounsaturated Fat 5 g
Polyunsaturated Fat 3 g
Trans Fat 0 g
Cholesterol 134 mg 45 %
Sodium 852 mg 36 %
Potassium 467 mg 13 %
Total Carbohydrate 8 g 3 %
Dietary Fiber 1 g 3 %
Sugars 4 g  
Protein 31 g 62 %
Vitamin A 11 %
Vitamin C 7 %
Calcium 6 %
Iron 17 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
 
Nutrition Facts For Dipping Sauce
Servings 5.0
Amount Per Serving
Calories 26
% Daily Value *
Total Fat 2 g 3 %
Saturated Fat 0 g 1 %
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg 0 %
Sodium 244 mg 10 %
Potassium 8 mg 0 %
Total Carbohydrate 1 g 1 %
Dietary Fiber 0 g 0 %
Sugars 2 g  
Protein 0 g 0 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Nutrition

Serving: 4servings | Calories: 313kcal | Carbohydrates: 8g | Protein: 31g
The battered chicken in a bowl with a bite on a fork.

Orange Chicken

Dairy-Free Asian Chicken Curry

Diary-Free Asian Chicken Curry

Asian Cucumber Salad on a white plate with homemade ginger dressing

Asian Cucumber Salad

A bowl of potstickers with teapot, tea cup, dipping sauce, and chopsticks

Gluten-Free Potstickers

Gluten-Free Pot Sticker Meatballs can be served as an appetizer. A small collage.

 

Share this:

  • Twitter
  • Facebook
  • Pinterest


« Homemade Pumpkin Spice Syrup
Gluten-Free Tart Crust »

Trackbacks

  1. Gluten-Free Potsticker Meatballs — LaRena’s Corner | My Meals are on Wheels says:
    April 3, 2019 at 12:33 pm

    […] via Gluten-Free Potsticker Meatballs — LaRena’s Corner […]

  2. What's Monk Fruit Sweetener information on it. What it is? Where to buy it? says:
    April 5, 2019 at 9:19 am

    […] Gluten-Free Potsticker Meatballs […]

Hang Out With Me on Social Media

  • facebook
  • twitter
  • instagram
  • pinterest

Recent Posts

  • Curried Tuna Salad
  • Baked Halibut Orange-Ginger Reduction
  • Flourless Chocolate Cake
  • Gluten-Free Strawberry Banana Mini-Muffins
  • Rosemary Red Onion Dressing
Chicken Stir-Fry with black sesame oil and fresh ginger, with fresh vegetables of your choice with lite sesame, garlic, and ginger sweet and salty flavor

 Chicken Stir-Fry Recipe

Gluten-Free Swedish Midsummer Strawberry Cake slice on a plate

Gluten-Free Swedish Strawberry Cake

GLuten-Free Sweet and Tart Lemon Waffles Recipe

Gluten-Free Sweet and Tart Lemon Waffles

Categories

This site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

COPYRIGHT © 2018-2023 LaRena’s Corner ©©  Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to [LaRena Fry] and [LaRena’s Corner] with appropriate and specific direction to the original content.

 

Copyright © 2023 · Divine theme by Restored 316

Copyright © 2023 · Divine Theme on Genesis Framework · WordPress · Log in

37 shares