Homemade Chocolate Gummy Bears are a chewy sweet treat covered in chocolate. These tasty candies are gluten-free and vegan. Perfect for young and old alike. Whether you’re looking for a fun Easter surprise or a festive Christmas stocking stuffer, these homemade candies are guaranteed to be a hit! Indulge in the sweet and chewy combination of chocolate and gummy bears. 
Homemade Chocolate Gummy Bears
Are you a fan of the delicious and addictive combination of chocolate and gummy bears? Imagine sinking your teeth into a chewy gummy bear coated in rich, velvety chocolate – a treat that is sure to satisfy your sweet tooth and impress your friends and family. In this article, we will walk you through the steps of gathering your ingredients and supplies, melting the chocolate, coating the gummy bears, packaging and gifting your homemade treats, and even turning this into a fun activity to enjoy with kids, grandkids, or the whole family.
Melting the Chocolate
To melt the chocolate, you will need to use a double boiler or microwave. Using a double boiler provides more control over the melting process and prevents the chocolate from burning. If you choose to use a microwave, be sure to melt the chocolate in short intervals, stirring frequently to avoid overheating.
Coating the Homemade Chocolate Gummy Bears
To coat the gummy bears, use a fork or a toothpick to dip them into the melted chocolate, ensuring they are fully covered. Place the coated gummy bears on a parchment-lined baking sheet to set. Once coated, let them cool and harden in the refrigerator for about 30 minutes. This step will ensure a nice, firm chocolate coating that won’t easily melt in your hands. Now that your chocolate-covered gummy bears are ready. It’s time to package them up and gift them to your loved ones or enjoy them yourself!
Packaging and Gifting Your Homemade Treats
You’ve put in the time and effort to create these delicious chocolate-covered gummy bears, now it’s time to package them up and share the love! Consider placing them in clear cellophane bags or small boxes tied with colorful ribbons for a festive touch. You can also get creative with personalized labels or tags to add a special touch to your homemade treats.
Packaging your homemade treats is not only a fun way to show off your creativity, but it also adds an extra level of thoughtfulness to your gift. Plus, the excitement of unwrapping a beautifully packaged treat adds to the overall experience for the recipient. So go ahead, get creative with your packaging, and make your chocolate-covered gummy bears even more irresistible!
It’s a fun activity that everyone can enjoy together, and it’s a great way to bond over a shared love of delicious treats. So grab your loved ones, get creative with your packaging, and enjoy making memories together as you share your homemade chocolate-covered gummy bears with those you care about.
Fun activity with kids, grandkids, or family
Consider involving your kids, grandkids, or family members in the process of creating these sweet gifts. It’s a fun activity that everyone can enjoy together. Not to mention, it’s a great way to bond over a shared love of delicious treats. So grab your loved ones, get creative with your packaging, and enjoy making memories together as you share your homemade chocolate-covered gummy bears with those you care about. This shared experience will not only be enjoyable but will also create lasting memories that you can cherish for years to come.
In just a few easy steps, you can transform simple gummy bears into irresistible chocolate-covered treats that will impress your loved ones. So why not give it a try today and elevate your gift-giving game with these delightful creations?
In Conclusion
Explore the ultimate guide to crafting your own Chocolate-Covered Gummy Bears in the comfort of your kitchen. With detailed instructions on melting chocolate, coating gummy bears, and packaging them for gifting, this recipe is a game-changer. Surprise your loved ones with these delightful homemade treats that are perfect for any celebration! Whether you’re looking for a fun Easter surprise or a festive Christmas stocking stuffer, these candies are guaranteed to be a hit!
Homemade Chocolate Gummy Bears
Ingredients:
1 recipe Gluten-Free Homemade Gummy Bears
1 cup homemade chocolate chips or store-bought
2 tsp coconut oil
Directions
First, place the chocolate and coconut oil into a bowl. Second, place the bowl into the microwave for thirty-second intervals stirring after each interval. Place a piece of parchment onto a cookie sheet. Once melted place three or four gummy bears into the bowl. Turn them over with a fork. Once the gummy bears are coated place them onto the parchment paper. Allow the chocolate to set before removing the gummy bears. Place them into small plastic bags with a twist tie. Perfect to give as Valentine’s, inside Easter Baskets, or in Christmas Stockings.
Homemade Chocolate Gummy Bears
Ingredients
- 1 recipe Gluten-Free Homemade Gummy Bears See the recipe on my blog
- 1 cup homemade chocolate chips or store-bought see the recipe on my blog
- 2 tsp coconut oil
Instructions
- First, place the chocolate and coconut oil into a bowl.1 cup homemade chocolate chips or store-bought, 2 tsp coconut oil
- Second, place the bowl into the microwave for thirty-second intervals stirring after each interval. (approximately 1 - 2 min.)
- Place a piece of parchment onto a cookie sheet.
- Once melted place three or four gummy bears into the bowl.1 recipe Gluten-Free Homemade Gummy Bears
- Turn them over with a fork.
- Once the gummy bears are coated place them onto the parchment paper.
- Allow the chocolate to set before removing the gummy bears.
- Place them into small plastic bags with a twist tie.
- Perfect to give as Valentine's, inside Easter Baskets, or in Christmas Stockings.
Notes
| Nutrition Facts | |
|---|---|
| Servings 6.0 | |
| Amount Per Serving | |
| Calories 178 | |
| % Daily Value * | |
| Total Fat 9 g | 14 % |
| Saturated Fat 6 g | 28 % |
| Monounsaturated Fat 3 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0 % |
| Sodium 12 mg | 1 % |
| Potassium 132 mg | 4 % |
| Total Carbohydrate 32 g | 11 % |
| Dietary Fiber 2 g | 8 % |
| Sugars 20 g | |
| Protein 4 g | 8 % |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 1 % |
| Iron | 5 % |
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. | |
Nutrition
